Me eating a tomatoe with salt

Sweat, sun, rain, tears, and green thumbs are all part of the challenge for a young couple attempting to become full-time organic farmers in this...

A group of final-year media students experience their last 238 days together, expressing how they feel before having to say goodbye.

This documentary film asks whether a citizens' experiment, the CSA (Community-supported Agriculture), developing new partnership models between...

Bananas, eggs, and tuna: three basic foodstuffs with three wildly different points of origin. Moullet begins with these on his plate but constructs...

Clarissa Dickson Wright tracks down Britain's oldest known cookbook, The Forme of Cury. This 700-year-old scroll was written during the reign of King...

An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best...

A girl mixes fiction with reality while writing a letter to her grandmother.

Part food doc, part comedy special, Gutbuster follows unhealthy stand-up comedian Dave Stone on a cross-country tour after a sobering health...

Fall in love with our Avon and the people fighting to protect it, the Bristol way! Rave On For The Avon is a feature-length documentary film that...

A film about the importance of heirloom seeds to the agriculture of the world, focusing on seed keepers and activists from around the world.

A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A...