This explores the reality of chefs and cooks as they struggle to create dishes and experiences enjoyed on a daily basis. The restaurant industry is a tough business, not just for profits, but for everyone involved.
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Philoxenia is a short documentary highlighting the synergy between the Greek notion of philoxenia ("friend of the stranger") and Southern...
02021HD
52007HD
A Zen priest in San Francisco and cookbook author use Zen Buddhism and cooking to relate to everyday life.
02023HD
Filmed on January 5, 2023.4 friends travel the streets of Queens, NY.
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Professor Alice Roberts discovers which are Britain's most popular fresh foods and uses the latest science to uncover the surprising health benefits...
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5.92016HD
An extraordinary soup kitchen in Milan - the Refettorio Ambrosiano - run by internationally renowned chef Massimo Bottura and 40 of the world's best...
02015HD
Author and cook David Groß travels through five European countries and cooks exclusively what others throw in the garbage bin. With great...
7.32005HD
A documentary that exposes the shocking truths behind industrial food production and food wastage, focusing on fishing, livestock and crop farming. A...
02022HD
Korean pop culture has taken over, but another Korean export is also becoming very popular - the culinary delicacy of kimchi.